MCT Oil – a coconut oil-based source of extra energy
Foodin Organic MCT Oil is a 100% coconut oil-based oil containing medium-chain triglycerides, or MCTs. The oil contains caprylic acid (C8) and capric acid (C10), and its mild, neutral taste makes it easy to add to a variety of drinks. MCT oil can also be used in low-temperature cooking. If MCT oil is new to you, start with a small amount and follow the instructions on the package.
Why choose Foodin Organic MCT Oil?
- Coconut oil-based: MCT oil is made from coconut oil and contains medium-chain triglycerides, or MCTs.
- Source of fatty acids: MCT oil contains caprylic acid (C8) and capric acid (C10).
- Mild and neutral taste: its subtle flavour makes it easy to mix into both drinks and a variety of foods.
- Versatile to use: add a splash to coffee or cacao, blend it into a smoothie, or use it in salads and other cold dishes. Try it in bulletproof coffee!
- Vegan: made from coconut oil, MCT oil is also suitable for a plant-based diet.
MCT Oil or Caprylic Acid?
MCT oil and caprylic acid may not be everyday staples in every kitchen, but both originate from familiar coconut oil. The difference is easy to understand: MCT oil is isolated from coconut oil, and caprylic acid is further separated from MCT oil.
MCT oil contains the C8 and C10 fatty acids derived from coconut oil. Caprylic acid is simpler in composition, as it contains only C8 fatty acid. Both are colourless oils with a very mild taste, so they are easy to start using in everyday ways: try a small splash in coffee, a smoothie, or cold dishes such as salads.
Discover our other coconut-based oils!
- Caprylic Acid 500 ml and 250 ml: coconut oil-based C8 oil with a neutral taste, suitable for drinks, smoothies and low-temperature cooking.
- MCT Oil 500 ml: choose the pack size that best suits your needs from our mild-tasting coconut oil-based MCT oil range.
- Virgin Coconut Oil, Cold-Pressed, Organic 400 ml and 1000 ml: fresh-tasting organic coconut oil for frying, cooking, baking and making raw chocolate.
Packed in a factory that handles gluten-free oats, nuts (cashews, Brazil nuts, pecans, macadamias, hazelnuts and walnuts), almonds, sesame seeds, and milk protein.









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