FOODIN
TEAM FOODIN – BETTER FOOD FOR A BETTER TOMORROW
Foodin is a Finnish family business that has a passion for creating better food culture. We want everyone to have the opportunity to make better choices. Ethically, sustainably produced food is an investment that is profitable for you, the farmers and the environment. Our multi-talented team consists of passionate foodies and experts in their fields – all here to make “better food for a better tomorrow” a reality.
lasse jalkanen
CEO, FOUNDER, ENTREPRENEUR, INTERNATIONAL CONTACTS
lasse@foodin.fi
+35844 530 0036
maria jalkanen
CREATIVE DIRECTOR, ENTREPRENEUR
maria@foodin.fi
+35844 021 0193
JAAKKO HALMETOJA
DIRECTOR OF DEVELOPMENT AND Sustainability
jaakko@foodin.fi
Arto Aarrelampi
FACTORY DIRECTOR
arto@foodin.fi
Anne Riitamäki
purchasing and logistics manager
anne@foodin.fi
TEEMU NOKKONEN
PRODUCTION PLANNING AND DEVELOPMENT MANAGER
teemu@foodin.fi
niko tammiruusu
warehouse manager
niko@foodin.fi
EMMI HEINONEN
AREA SALES MANAGER
emmi@foodin.fi
040 962 0339
MIIA MIILUNIEMI
AREA SALES MANAGER
miia@foodin.fi
045 677 0805
Sami Leskinen
AREA SALES MANAGER
sami@foodin.fi
040 678 7358
JARNO KÄRKKÄINEN
AREA SALES MANAGER
jarno@foodin.fi
040 822 2529
OLGA SCHMIDT
SALES REPRESENTATIVE
olga@foodin.fi
DANIEL HERNANDEZ
PRODUCT DEVELOPMENT specialist
daniel@foodin.fi
Suvi Taalamo
quality specialist
suvi@foodin.fi
hanna parviainen
Ecommerce Specialist
hanna@foodin.fi
Elisa Rautasalo
MARKETING AND COMMUNICATION SPECIALIST
elisa@foodin.fi
Katri Ollila
GRAPHIC DESIGNER
katri@foodin.fi
veera jalkanen
EXECUTIVE ASSISTANT, FINANCE
laskutus@foodin.fi
EVELIINA KORHONEN
WHOLESALE CLIENT COORDINATOR
tukku@foodin.fi
+35845 151 3101
Emilia Nislin
CUSTOMER SERVICE COORDINATOR
info@foodin.fi
+35840 648 6670
Eetu salonen
warehouse coordinator
eetu@foodin.fi
GET TO KNOW OUR STORY
The success story of organic foods is nowhere near ending. Our founder, Lasse Jalkanen, has walked the path of better food culture for over ten years, and has developed the industry a great deal here in Finland. We want to share our story and shed light on how we became one of Finland’s major organic foods importer and producer, and how we’ll keep improving food culture wherever we go next!
