AROMATIC PUMPKIN SEED FOR SALADS AND BREADS

Pumpkin seeds is so delicious and aromatic we’re tempted to add some into all our foods. Pumpkin seeds are at their best in salads, just as they are or roasted with your favourite spices. Fry the seeds on the pan, and give them flavour with Umami sauce or a mild chili. The crunchy, tasty pumpkin seed pairs well with both soft, mild and strong, spicy flavours, which makes it a favourite among our customers!

Our pumpkin seeds are of the esteemed Styrian variety. They are known for their strong, delicious flavour, big size and deep, dark colour. Foodin’s pumpkin seeds are grown using renewable water energy in Austria. They are a good source of fatty acids as part of a balanced and healthy diet.

Organic, raw, gluten free, vegan, GMO-free. No additives or preservatives.

Packaged in a facility that processes nuts (cashew, Brazil nut, pecan, pistachio, macadamia, hazel and walnuts), almonds, sesame seeds and whey protein (from milk).