THE STRONG HAZELNUT IS A GREAT PAIR TO CHOCOLATE
Toasty and aromatic hazelnuts contain protein and are rich in unsaturated fats. These strong nuts are at their best in raw bakes and delicacies, especially those that include chocolate. Crush some hazelnuts in with raw chocolate, and prepare delicious chocolate hazelnut bars and other treats. Remember to also try our Crunchy Hazelnut chocolate!
In addition to hazelnut being delicious when shredded into raw bakes and other pastries, they are also perfect for soups and salads. Crush some hazelnuts on top of a creamy vegetable soup or sprinkle whole nuts over your favourite salad! Because of their strong and aromatic flavour, hazelnuts complement and create balance to soft and mild flavours.
Foodin’s high-quality hazelnuts grow in Turkey. Store the nuts tightly sealed in a cool, dry place.
Packed in a factory that handles gluten-free oats, nuts (cashews, Brazil nuts, pecans, macadamias, hazelnuts and walnuts), almonds, sesame seeds, and milk protein.
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