Umami Sauce 250ml

Foodin Organic Umami Sauce adds deep umami flavour to your dishes with just a few splashes. Made from coconut sugar and Guérande sea salt, the sauce is cooked at our own factory in Vaajakoski, Finland, and works beautifully with sushi, salads, stir-fries, marinades and rice dishes. Try umami sauce especially in recipes where you would normally use soy sauce – its sweet, salty and full-bodied flavour brings a slightly different twist to familiar dishes.

Why choose Foodin organic umami sauce?

• Rich umami flavour: made from coconut sugar and sea salt, umami sauce adds depth and full-bodied flavour to your dishes with ease.
• Versatile seasoning: use it with sushi, salads, stir-fries, marinades, vegetables and rice dishes.
• An alternative to soy sauce: try umami sauce in recipes where you would normally use soy sauce.
• Organic: the ingredients used in the sauce are organic.
• Made in Finland: our umami sauce is produced at our own factory in Vaajakoski.

What does umami mean?

Umami is known as the fifth basic taste alongside sweet, salty, sour and bitter. The word comes from Japanese and refers to a savoury, full-bodied taste. Umami occurs naturally in many familiar ingredients, including mushrooms, soy sauce, fermented foods and aged cheeses. Umami sauce makes it easy to bring that same rich flavour profile into everyday cooking.

How to use umami sauce

Add a splash of umami sauce to stir-fries or fried vegetables, mix it into marinades, or serve it with sushi and rice dishes. It also works well as a base for salad dressings and adds rich flavour to mushrooms and other vegetables. Once opened, store the umami sauce in the refrigerator.

Discover more favourites for your home kitchen!

• Cold-pressed virgin coconut oil: fresh-tasting organic coconut oil for frying, cooking and beauty care.
• Apple cider vinegar: unpasteurised vinegar made from organic apple juice, ideal for salad dressings, marinades and cooking.
• Spices: stock your spice cupboard with Foodin spices and discover new flavour combinations for everyday cooking.