UNFLAVOURED, LACTOSE-FREE WHEY PROTEIN TO SUPPORT YOUR TRAINING
This high-quality, ultrafiltered and instantized unflavoured whey protein from Northern Finland is an excellent addition to help meet your daily protein needs. Whey protein has an optimal amino acid profile, containing all essential amino acids required by the human body. Our whey protein contains no casein, and thanks to hydrolyzed lactose, it is lactose-free and a more stomach-friendly option.
HOW TO USE AND DOSE WHEY PROTEIN
Mix 0.5–1 dl of whey protein with water (3 dl), add to smoothies, or use in cooking to increase the protein content of, for example, baked goods. One serving of 30 g (1 dl) contains 25.6 g of protein. This unflavoured protein powder is versatile and suitable for both sweet and savoury recipes.
Proteins support recovery, contribute to muscle growth, strengthen the body, and provide long-lasting energy. Proteins are made up of amino acids that perform essential functions in the body. Since the body cannot produce all amino acids on its own, it is important to ensure sufficient protein intake according to individual needs. Choosing a natural source of protein is a great way to support a balanced and varied diet.
Food supplements should not be used as a substitute for a varied and balanced diet and a healthy lifestyle. Produced in a facility that also handles nuts.
Packed in a factory that handles gluten-free oats, nuts (cashews, Brazil nuts, pecans, macadamias, hazelnuts and walnuts), almonds, sesame seeds, and milk protein.





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