VERSATILE PEA PROTEIN FOR BAKING AND SMOOTHIES
Foodin’s GMO-free pea protein is made from Canadian yellow peas, and is an excellent source of vegan protein. It has a good amino acid profile, with particularly high amounts of L-glutamine but no lectins. Pea protein is suitable not only for those with an active lifestyle, but also those who are seeking for a great plant-based protein for their diets.
Mix 0.5 – 1 dl of pea protein with 3 dl of water or any other liquid of your choosing. Pea protein is great in smoothies, recovery drinks and cooking and baking – an easy way to increase the protein content of your pastries and bakes! The dietary supplement is not a substitute for a varied and balanced diet or a healthy lifestyle.
Raw, gluten-free, dairy-free, vegan, GMO-free. Does not contain additives or preservatives.
Proteins are a crucial part of how our bodies work – they help our body recover and develop muscle mass. Proteins make us stronger, and provide us with long lasting energy. Proteins are made up of amino acids that perform necessary functions in the body. Since the body does not produce all amino acids on its own, everyone must take care of sufficient protein intake according to the needs of their own body.
At Foodin, we strive to promote responsible food culture, whether we’re providing luxurious cooking oils or dietary supplements enjoyed during a workout. We take care of chemical analysis and physiological tests, scanning our proteins for heavy metals and pesticides. Foodin’s protein powders have no additives, fillers or preservatives, making it easier for our customers to make a better choice.